MICHELIN GUIDE 2020: THE REVELATION OF THE STARS
28/01/2020

This year the Michelin guide, has decided to reveal his rewards Monday, January 27th at the Pavillon Gabriel. This event is the most important of the year for French Chefs.

 

The Michelin guide has decided to reward 628 French tables; however, this is four less than last year.

 

However, this year apart for a few exceptions highly mediatized such as Bocuse restaurant, or the restaurant l’Auberge de Vert Mont which loses its unique star, all the three stars restaurant will conserve their standing.

versailles alain ducasse

 

 

 

Last night, three restaurants have been promoted to a third Michelin-star:

 

  • Christophe Coutanceau and his restaurant at La Rochelle (Charente-Maritime)
  • Kei Kobayashi and his restaurant in Paris
  • Finally, the restaurant L’Ousteau de Baumanière at Baux-de-Provence

The 11 new two-stared restaurants:

 

  • L’Atelier de Joël Robuchon Étoile (Paris)
  • La Scène (Paris)
  • L’Abysse au Pavillon Ledoyen (Paris)
  • Taillevent (Paris)
  • Skiff Club (Arcachon)
  • Sakara (Courchevel)
  • La Table de l’Alpaga (Megève)
  • La Voile (Ramatuelle)
  • La Table de Saint-Crescent (Narbonne)
  • Racine (Reims)
  • Py-r (Toulouse)

 

The first Michelin-starred restaurants in Paris:

  • Fleur de Pavé (2nd district)
  • Marcore (2nd district)
  • Anne (3rd district)
  • Le Sergent Recruteur (4th district)
  • Solstice (5th district)
  • Le Jules Verne, the gastronomic restaurant of the Eiffel Tower with its new Chef Frédéric Anton (7th district)
  • PavYllon (8th district)
  • Aspic (9th district)
  • L’Innocence (9th district)
  • Le Rigmarole (11th district)
  • L’Oiseau Blanc (16th district)
  • Le Faham by Kelly Rangama (17th district)
  • Jacques Faussat (17th district)

 

Furthermore, it is very interesting to note that this year the guide is adding 72 new “Bib Gourmand.”

Indeed, in this gastronomy universe, thanks to its numerous partnerships ArtLuxury Experience, can offer the privatizing in several Michelin-starred restaurants, such as the Michelin third-starred Chef Alain Ducasse or the Grand Véfour restaurant two-starred with the Chef Guy Martin… We will have the pleasure to organize for you this gourmet experience.